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2025 International Conference on Environmental Engineering and Food Science (EEFS 2025)

The International Conference on Environmental Engineering and Food Science 2025 (EEFS 2025) will be held in the picturesque mountain city of Chongqing, bringing together environmental scientists, engineers, policy makers, and food science researchers from around the world to explore and exchange cutting-edge developments and innovative achievements in the fields of environmental engineering and food science. The conference covers a wide range of topics, including but not limited to sustainable development strategies, environmental pollution control technologies, clean production processes, food safety and quality control, and other key issues. As the economic and cultural center of Southwest China, Chongqing provides an ideal communication platform for participants with its unique geographical location and rich cultural heritage. In addition to high-quality technical exchanges and academic presentations, the organizers have also arranged a variety of cultural activities and social investigation projects, allowing participants to enjoy the academic feast while also experiencing the unique customs and traditions of Chongqing. EEFS 2025 is expected to become a bridge connecting theoretical research and practical applications, promoting the development of environmental engineering and food science towards a greener, healthier, and more sustainable direction.

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